The groups also pointed out that the livestock and poultry industries have programs – developed and offered through the U.S. Department of Agriculture – that educate drivers on transportation safety and animal welfare. The pork industry, for example, has the Transport Quality Assurance program.
“This decision will help ensure the continued humane treatment and welfare of livestock while traveling on the nation’s highways,” said NPPC President Dr. Ron Prestage, a veterinarian and pork producer from Camden, S.C. “The waiver will ensure that during hot summer months livestock won’t be sitting in the sun for extended periods, with drivers unable to care for them because they’re required to take a 30-minute break.”
Official notice of the decision is set to be published in tomorrow’s Federal Register, and the waiver will become effective June 12.
“America’s livestock and poultry farmers are pleased that the FMCSA recognized that its rule would not be practicable for drivers who transport hogs, cattle and poultry,” Prestage said. “We’re grateful for FMCSA Administrator Anne Ferro’s recognition of the ongoing commitment of America’s pork, livestock and poultry producers to animal welfare and highway safety.”
Source: NPPC