Sorghum planted for all purposes is estimated at 280,000 acres, down 4% from the previous year. Area to be harvested for grain is estimated at 230,000 acres, down 12% from last year.
Oats planted for all purposes is estimated at 145,000 acres, up 19% from last year. Area to be harvested for grain is estimated at 30,000 acres, down 18% from last year.
Dry edible bean planted acreage is estimated at 125,000 acres, down 4% from last year. Harvested acres are estimated at 119,000 acres, down 3% from the previous year.
Proso millet planted acreage is estimated at 95,000 acres, down 14% from a year ago.
Sugarbeet planted acres, at 48,000 acres, are up 2% from last year. Harvested area is forecast at 47,500 acres, up 2% from a year ago.
Source : unl.edu