Domestic consumption of fluid milk has been higher than a year earlier for most of the past 10 months. Additionally, there has been growth in the consumption of yogurt, butter, and cheese, particularly non-American varieties.
Exports of U.S. dairy products have also been impressive, reaching 17.4% of total U.S. milk solids production in July. This marks the 13th consecutive month with lower milk production compared to the previous year.
The U.S. dairy market is in a healthy state, with strong exports and growing domestic demand. The positive outlook for the industry is encouraging for producers and consumers alike.