The Canadian Pork Council and Canadian Meat Council want an ASF trade recovery program in place

The Canadian Pork Council and Canadian Meat Council want an ASF trade recovery program in place
Nov 05, 2024
By Andrew Joseph
Assistant Editor, North American Content, Farms.com

The two associations say that an ASF trade recovery program needs to be established to protect the Canadian pork industry if the disease enters Canada.

The Canadian Pork Council (CPC) and the Canadian Meat Council (CMC) representatives raised concerns about the plan for African Swine Fever (ASF), improved trade access, and ongoing access to labour and immigration programs for the pork industry as they discussed the industry issues with Parliamentarians, government officials, and partners during the industry’s fall meetings in Ottawa.

The CPC and the CMC highlighted the need for an ASF trade recovery program to ensure Canada’s pork producers can swiftly regain market access and stabilize the industry in the event of an outbreak.

Both councils stressed the importance of a reliable agricultural workforce, urging the government to prioritize solutions that support the sector’s year-round labour needs, which are essential to maintaining production and meeting the demands of the domestic and international markets.

“These are important days for our industry,” explained René Roy, the Chair of the CPC. “By joining forces with the Canadian Meat Council, we presented a united front to advocate for the priorities of the Canadian pork sector. Our conversations emphasized the urgent need to address challenges like ASF, expand trade opportunities, and agriculture’s unique labour needs, priorities that are crucial for sustaining and growing our industry. We look forward to continuing to work with policymakers to advance these priorities.”

This year’s joint effort between the CPC and CMC underscored the commitment to building strong relationships with policymakers and amplifying the voice of Canada’s pork industry.

“Our joint lobby day showcased the power of collaboration,” stated Chris White, President and Chief Executive Officer of CMC, and Canada Pork. “Together, we were able to effectively spotlight issues affecting both producers and processors in a way that demonstrates our industry’s cohesive vision for the future. We are grateful to all the parliamentarians and officials who joined us and look forward to building on these discussions.”

The event culminated in the annual PorkFest reception, where members of the CPC and the CMC were joined by government officials and industry representatives to celebrate the dedication of Canadian pork producers.

The Honourable Lawrence MacAulay, Minister of Agriculture and Agri-Food, attended the reception and spoke to the audience about his support for the Canadian pork sector. The event also hosted John Barlow, the Shadow Minister for the Official Opposition, and many other Parliamentarians and industry friends.

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