Donald’s Fine Foods owns Thunder Creek Pork, which is a market hog processing plant in Moose Jaw. The potential addition of the sow processing plant would complement the existing plant.
Researchers will take six to eight weeks to complete the feasibility study. They will consider the financial feasibility as well as potential support from the public, producers and government, the release stated.
Early feedback shows producers support the possibility of a processing plant, said Ferguson.
“Producers think it's a great idea and long overdue in Western Canada. The idea of putting all your sows on a truck to go to Iowa, Minnesota or elsewhere in the U.S. for slaughter has always been a little odd to me. … Everybody is pretty excited about the possibility of a local market for these animals,” Ferguson told Farms.com.
Along with a market for producers, this plant would also bring jobs to Moose Jaw, he said.
“Having those jobs in Saskatchewan is really critical. ... I think (the plant could) be a key economic driver for the city of Moose Jaw and for the province of Saskatchewan,” he said.
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