Study shows plastic particles alter rumen fermentation and microbe activity
A new international study reveals that microplastics, tiny plastic particles commonly found in agricultural environments, can interfere with the rumen—the first stomach chamber in cattle. The research team from the University of Helsinki, University of Zurich, University of Hohenheim, and Technical University of Munich shows that these plastics actively interact with rumen microbes instead of simply passing through the digestive system.
The study tested five types of microplastics often detected in farm settings: PLA, PHB, HDPE, PVC, and PP. These plastics were mixed with cow rumen fluid and hay or barley in a controlled laboratory system to observe how they affected fermentation and microbial behavior. Various particle sizes and doses were used to understand different levels of exposure.
Researchers discovered that all plastic types changed normal rumen fermentation. Microplastics consistently reduced cumulative gas production, which is an important sign of fermentation efficiency. They also increased dry-matter disappearance, suggesting that rumen microbes may break down part of the plastic into smaller pieces. Smaller fragments may enter animal tissues more easily, raising concerns for food safety.
Barley-based incubations showed major shifts in microbial activity. Proteins linked to stress increased, while those related to energy and nutrient metabolism decreased. This pattern is typical of a stressed microbial community, which may affect cattle health and overall productivity.