Ensuring Compliance with Global Pesticide Standards
By Jean-Paul McDonald
Farms.com
Canadian farmers are advised against using glufosinate-ammonium on pulse crops due to the risk of violating maximum residue limits (MRLs) in international markets.
MRLs are the maximum amount of pesticide residue that is legally tolerated in food products, and these limits can vary widely between Canada and its export destinations.
Glufosinate-ammonium, while registered for use on lentils in Western Canada under specific conditions, is recommended against due to its potential to cause trade disruptions.
The use of this pesticide on any other pulse crop is not only off-label but also illegal. This is crucial for maintaining access to over 130 countries that import Canadian pulses.
The global focus on pesticide residues has increased, leading to more stringent testing in export markets.
As a result, the Canadian pulse industry must be vigilant in adhering to these international standards to avoid potential financial losses and maintain its reputation as a trusted supplier.
Organizations like Pulse Canada are actively involved in managing these risks. They work on several fronts: identifying potential MRL risks, striving to establish needed MRLs in export markets, and advocating for MRL harmonization globally.
This effort helps ensure that Canadian pulses can continue to access international markets without disruptions.
Keep it Clean reminds farmers of these valuable guidelines to keep their crops market-ready:
By following these practices, Canadian pulse growers can help safeguard their access to crucial international markets, ensuring the long-term sustainability and success of the industry. This proactive approach is essential in a world where agricultural practices and products are closely monitored across borders.