Greuel compares this to the evolution of electric vehicles (EVs). Like the mineral-rich lands that supply EV batteries, our fertile fields are ripe for producing more than just raw crops—they can yield high-value processed goods.
Investing in this vision isn't just about profits; it's about building stronger communities, slashing global food emissions, and ensuring Canada has a secure food supply chain. It means local job creation, with up to 15 new plants and 17,000 jobs, and reinforces our standing in the world's food economy.
The Canadian government's support, including a recent $350 million investment, has put the spotlight on the industry. But according to Greuel, to keep our edge, we need to act now. With $150 million in fresh federal funds and over $100 million in upcoming investments, Protein Industries Canada is poised to lead the charge.
For students looking into the future of Canada’s food industry, understanding this strategy is key to seeing how agriculture can be more than just farming—it's about innovation, economy, and the environment all at once. The full report is a treasure map for those ready to dig into the rich potential of Canadian soil.